Browsing: Export
Case studies from the New Zealand food export business: discover what successful food and beverage exporters are doing. Covers New Zealand beef exports, dairy exports, fish exports, seafood exports and more.
BIOACTIVES INITIATIVE CREATES EXPORT SECTOR OPPORTUNITY
An initiative to extract and commercialise high value bioactive molecules from plant-based foods and horticulture for the global bioactive ingredient market could kick-start a new Māori-led export sector. Continue →
Cornish Kern from the UK named World Champion Cheese 2017
Cornish Kern, an alpine-style cheese made by the UK’s Lynher Dairies Cheese Company, has been crowned World Champion Cheese at the 30th annual World Cheese Awards, after just a few years in development. Continue →
SHEEP AND BEEF SUCCESS
Beef + Lamb New Zealand and the Meat Industry Association have welcomed the successful completion of joint scoping discussions towards an EU – NZ Free Trade Agreement (FTA) announced by the Government. Continue →
KIWI TASTE IN UAE
The United Arab Emirates has been treated to a thorough taste of New Zealand, after more than 10 Kiwi companies showed off their wares at a five-day food show in Dubai. Continue →
Tales of a dairy town
ON ONE of New Zealand’s busiest retail days, the tiny pioneering town of Eltham in South Taranaki is decidedly quiet. Continue →
Case Study – Export
Innovative New Zealand food producer Smartfoods has invested $3 million on new equipment
Innovative New Zealand food producer Smartfoods has invested $3 million on new equipment and a new high-tech factory to meet soaring demand for its premium breakfast cereals and snacks in Australia and China. Continue →
Cracking the competition
Worth $294.6 billion compared to New Zealand’s $46.6 billion, Australia’s retail market can offer big rewards to businesses who succeed in getting their products on its shelves. Continue →
Innovation and whakapapa combine to deliver customers for fish company
From being carbon neutrality to environmentally friendly packaging, Lyttelton-based Okains Bay Seafood is at the forefront of the New Zealand fishing industry’s drive for innovation and sustainability. Continue →
Growing nature’s super food
They may be small and unassuming, but blueberries pack a massive antioxidant punch. Continue →
Cool customers
In taking its iconic Kiwi brand to Korea, Tasman Bay Food Group had to invest in some costly improvements to suit the market. Continue →
Preparation and perseverance key for China
The ongoing rise of China and the growing importance of China to New Zealand’s economy is well publicised. Continue →
Blue River adds new dimension to sheep industry
Blue River Dairy LP is a joint venture between a Southland farmer and a prominent Indonesian family. Continue →
Growing consumer demand in Brazil means opportunities for New Zealand
Ralph Hays is the New Zealand trade commissioner for Brazil, based in Sao Paulo. Continue →
Special award for high country excellence
Ian Proudfoot, the head of Agribusiness & lead partner, consumer & industrial products at KPMG and Olivia Egerton, Alpine Origin Merino. Continue →
Hatching an export plan
Poultry export: Hatching an export plan
For a nation of people nicknamed after a bird, it’s not surprising one of our favourite meals would be another bird. Continue →
The UAE – a gulf of opportunity for New Zealand F&B
While on the surface it may appear there are very few similarities between the United Arab Emirates (UAE) and New Zealand, our trade relationship is actually a perfect fit. Continue →
Whittaker’s Chocolate expands into Malaysia
Whittaker’s is expanding into the Malaysian market with its New Zealand-made chocolates to be made widely available through leading retailers. Continue →
Smart systems pack a punch in export markets
Among New Zealand’s best food technology export success stories is Haden & Custance, a Hawke’s Bay firm specialising in the design, manufacture and automation of handling equipment for the food industry, particularly dairy, worldwide. Continue →
Exploration essential in South East Asia’s emerging markets
By Tony Martin
New Zealand food and beverage producers and technologists can look confidently to South East Asia for growth as the region’s markets emerge. Continue →
Positive future for kiwifruit industry as season begins
Kiwifruit growers have taken another step along the recovery pathway from the vine-killing disease Psa, with gold kiwifruit volumes forecast to rise in 2014 after two years of decline, Zespri’s chief executive Lain Jager says. Continue →