Getting to the heart of the problem
A guided microwave spectrometer ‘sees through’ the product for instant analysis. Continue →
Browsing: Testing
Food testing processes that once took days are now completed to international standards in minutes. In-house food testing labs with high-tech food testing equipment are now an essential part of the food production process. After all, food contamination can result in costly recalls and destroy overnight reputations that took years to develop.
Claims the US orange scare unfounded
US consumers who choose to avoid orange juice because of the Food and Drug Administration (FDA) Carbendazim fungicide residue scare might actually consume more of it by switching to other juices, such as apple or grape juice, according to former FDA Regulatory counsel, Benjamin England. Continue →
Speedy advice in the hunt for potential pathogens
SGS NZ has been searching for technologies to help food industry manufacturers, especially those in the FMCG markets, to release products earlier with confidence – while keeping costs minimal. Continue →
Innovative detection system for dangerous foodborne pathogens
3M says its new molecular detection system is a fast, accurate and easy-touse method of detecting dangerous pathogens like Salmonella, E. Continue →
Fruitful study into health benefits of golden kiwifruit
Carbohydrate chemists from crown research institute Industrial Research Ltd (IRL) have uncovered the secrets behind the cell wall of Zespri’s patented variety of gold kiwifruit, opening the door to new understandings about the fruit’s digestive benefits. Continue →
Choice of probiotic feed supplements for livestock
By Grant Bennett, Janette Busch and Malik Hussain
Faculty of Agriculture and Life Sciences, Lincoln University
The use of probiotics as feed supplements is becoming an increasingly popular way to improve the health and productivity of livestock. Continue →
Food radiation detected in seconds
By Iain MacIntyre
Released for sale in August, the device can test about 200 cardboard boxes filled with food in just one hour. Continue →
Rugby World Cup pests
New Zealand’s commercial fruit and vegetable growers are concerned we’ve welcomed a variety of new pests into the country, along with rugby fans. Continue →