Axieo enjoys exclusive partnerships with Principals and trading partners around the world. We combine their R&D with our application capability to provide innovative solutions for our customers through best in class food ingredients and raw materials across food, pharmaceuticals, coatings, plastics, personal care and agriculture markets.

We have a vast portfolio including Hydrocolloids, Starches & Maltodextrins, Chocolate & Compounds, Freeze dried fruits, Croutons, Marshmallows, Natural Flavours, Creamers & Foamers (Dairy and Non Dairy), Minerals, Lactic Acid, Emulsifiers, Soluble Fibre, Proteins, Ethanol, Phosphates, Sweeteners, Amino Acids & Supplement Ingredients, Antifoam, tableting aids, Clean Label Preservative for yeast & mould inhibition, Glycerine

Givaudan is the global leader in the creation of flavours and fragrances. In close collaboration with food, beverage, consumer product and fragrance partners, Givaudan develops tastes and scents that delight consumers the world over.

Givaudan’s comprehensive knowledge of local flavours, extensive global footprint and strategic insights enable close partnerships with customers wherever they may be. With a customised approach to product creation, the Flavour Division is a powerhouse of knowledge, innovation and creativity equipped to surprise customers and consumers with fresh, unique ideas and solutions. Givaudan creates lasting flavour and taste experiences that touch emotions across key segments including beverages, sweet goods, savoury and snacks; regardless of product category, Givaudan’s passion is to make food and beverage products taste delicious.

Headquartered in Switzerland with local presence in over 95 locations, the Company has more than 10,000 employees worldwide. We invite you to ‘engage your senses’ and learn more about Flavours at www.givaudan.com/flavours.

Tate & Lyle have been formulating Food & Beverage Solutions for over 150 years. Our portfolio covers Modified & Clean Label Starches, Soluble fibres, Nutritive plus Non-nutritive sweeteners, Oat Beta-Glucan, Oat Protein, Agglomerated Dextrose, Maltodextrins, Locust bean gum, Customised functional ingredient blends. Our brands -Tate & Lyle, CLARIA® Clean label starches, TASTEVA™ Stevia Sweetener, SPLENDA® Sucralose, Purefruit® Monk Fruit Extract, Promitor® Soluble Corn Fibre, Sta-Lite® Polydextrose, PromOat® Oat Beta Glucan, PrOatein® Oat Protein. Dolcia Prima® Allulose. Exclusive distributors for Sweet Green Fields® Stevia extracts, Canadian Harvest® dietary fibres, Sunett® Acesulfame K & Nutrinova Sorbates. SPLENDA® is a trademark – Heartland Consumer Products LLC. Sunett® is a trademark – Celanese Corporation. Find out more about why our customers keep coming back. “Tate & Lyle – Making Food Extraordinary”

Importer and supplier of a comprehensive range of functional food ingredients and chemicals to the New Zealand food and dairy industries. Our portfolio includes acidulants, antioxidants, bulking agents, minerals, phosphates, preservatives, stabilisers, starches and sweeteners. These ingredients are suitable for applications in baked goods, beverages, confectionery, dairy, nutritional products, processed meats, snack foods, spreads and wine. With an expansive storage and distribution network and the ability to supply critical ingredients to our customers on a “Just in Time” basis, Interchem is the essential component to any sourcing and supply strategy.

Invita NZ Ltd has been trading in New Zealand since 1988 and has built its reputation on supplying quality ingredients. Invita NZ imports, markets & distributes a range of specialty ingredients, focusing on the food, beverage, brewing, pharmaceutical and nutraceutical industries. We offer creative and innovative ingredient solutions, deliver excellent customer service, and provide local warehousing and distribution.

Our technical expertise and onsite application laboratory enhance customer support, assisting with new product innovations and concepts. Through exclusive relationships with our suppliers we have access to the latest global market trends and new product launches across all market segments.

The Hawkins Watts Group represents many of the world’s leading ingredient companies with a broad product portfolio specialising in Hydrocolloids, Colours, Emulsifiers, Flavourings, Fortificants and more…

We are a proud family business. Focused on the Australian and New Zealand markets, our team of highly experienced food technologists work collaboratively, sharing knowledge and experience, to find the best solution for you.

Providing knowledge, not just ingredients.