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Good management information is critical to the success of any business. NZ Food Technology News details specific food and beverage management areas, from increasing productivity, to funding, and protecting export revenue.
With 20 years’ experience in the fast moving consumer goods industry, Kelly Smith has an extensive knowledge of the sector – knowledge that is in demand by Competenz, the Industry Training Organisation for the Food & Beverage Manufacturing industry. Continue →
Changes must beef up biosecurity.
Horticulture New Zealand wants to see stronger biosecurity protection come out of an announcement of an investigation into how border protection agencies can work together. Continue →
The World Health Organisation says that in 2010 the number of overweight children under the age of five was estimated to be more than 42 million. Continue →
The Cuisine NZ Champions of Cheese Awards is a celebration of local cheesemaking – honouring technical excellence in the manufacture of New Zealand cheese. Continue →
Danish engineering giant GEA Process Engineering has received a NZ$53 million contract for the delivery of a production facility for milk powder to Tasmania. Continue →
Napier-based food manufacturer Goodtime Foods has a proud history of producing quality baked goods, supplying pies and more to retail outlets all over New Zealand. Continue →
By Les Watkins
Food producers interested in improving or expanding their range could find it worth their while to consider research being undertaken at Massey University. Continue →
Farms are the first link in many supply chains that bring food to the kitchen table and the new International Standardization Organization technical specification, ISO/TS 22002-3:2011, has been developed to ensure that farmers implement best practice in maintaining a hygienic environment and play their part in controlling food safety hazards in food chains. Continue →
Completing a high-level qualification while working fulltime requires a lot of dedication, yet every year several thousand employees in industry achieve highly with little public fanfare. Continue →
In collaboration with major food and grocery suppliers, both major supermarket retailers and the Ministry of Agriculture & Forestry, GS1 New Zealand will introduce a national recall notification service in April this year. Continue →
By Les Watkins
Food producers who fail to invest time and money in research and development, who ignore customers’ wishes for new taste sensations, risk becoming history within 10 years. Continue →
The Kiwi Innovation Network (KiwiNet) hosted a forum in Christchurch on Wednesday 21 September to gain insights into how digital technology can improve farm, orchard and vineyard sustainable profitability and grow high tech manufacturing. Continue →