October 2018

October 2018

In this Issue: 

Cover Story: Message on a bottle – Why some labels just dont work

Innovation: Insurance aid for industry Brand protection

Special Feature: Microbiology

News: What’s happening in food and beverage technology

Hub: Testing, Packaging, Factory, Processing

Last Word: Jonathan Wilkins

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IT’S ON! 

Welcome to September…and one of the industry’s most exciting months in the past two years. Those taking part in FoodTech PackTech 2018 will already be planning their stands and working out the best way to attract new business. If you aren’t involved this year, come along and have a look at what you are missing out. Start with reading our 27 pages of show coverage – the handy floor plan of exhibitors is on pages 40 and 41 – and make sure you are there in two years’ time. Pop in and say hello on the FoodTechnology magazine stand…we would love to hear from you and what your business is doing. Have a great show.

Kathryn Calvert

Editor NZ FOODTechnology 

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