Prolux, proudly New Zealand based and managed, is a 100% fully owned subsidiary of Australia’s leading food ingredient company – Oppenheimer Pty Ltd Australia.

Today, Prolux is one of New Zealand leading suppliers of functional ingredients into food manufacturing business nationwide. Under the guidance of Jignesh Shah, Prolux is now a thriving and technologically advanced company priding itself on the ability to respond to its client’s businesses by providing innovative and adaptive solutions that exceed their expectations backed by an unbeaten commitment to service.

The Prolux day-to-day management in New Zealand is overseen by John Tiongco. John’s background ensures a thorough understanding of the demands of business management and service expectations in the ingredient sector, enabling Prolux to offer unparalleled service, customised technical expertise and superior product range to our valued customers.

Importer and distributor of a range of specialised ingredients and materials for the food, fish, meat, wine and beverage industries. Supplying herb and spice Oleoresin extracts, seasoning blends, natural colours and flavours. Offering capabilities to design proprietary ingredient blends. Supplier of innovative food antioxidants based on natural extracts of edible plant material. Premium French Oak Cooperage for wine making.

We are 100% New Zealand owned and operated, sourcing specialised flavours and ingredients from our worldwide supply partners. The original family values and great hardworking employees are still the core of how we operate. Customers are at the heart of our business, they come first. We do our very best to ensure the experience our customers and suppliers have with us adds value along the chain, from unparalleled service, R and D support, to follow up.

We are able to provide supply and development support for the following industries:
Beverage
Bakery
Collagens
Confectionery
Cosmetic
Dairy
Meat
NZ Extracts
Omegas

Formula Foods is a 100% New Zealand family owned flavour and ingredients company based in Christchurch. Founded in 1987 by David and Christine Rout, Formula Foods provides ingredients, testing and food technology services to the food industry. Natural Flavours and colours are our specialty. We pride ourselves in creating exceptional flavours and we have low minimum order quantities. We also do shelf life analysis and product development all under one roof.

Mission Statement

We will work closely with clients to supply a unique, tailor-made range of products and services, of unparalleled quality and performance, to the food manufacturing industry, who in turn will achieve improved, high quality, cost-effective and innovative products with improved shelf stability.