Jonassen Industrial Projects Limited provides turnkey solutions to reduce wastewater generation and assess resource recovery and reduction of water usage within the factory. Offering cost effective treatment solutions JIPL provides innovative wastewater technologies and delivers total treatment solutions.
Representing leading-edge innovators JIPL supplies equipment for:
• Technology –turnkey systems e.g., SBR/MBR
• Aeration and mixing including blowers
• Thickening and dewatering – DAF, centrifuges, belt, screw and plate presses
• Sludge conditioning
• Metal membranes – technology for resource recovery within manufacturing processes
JIPL has access to the world’s leading experts, and provides full process design, supply, build and commission of wastewater treatment/ resource recovery plants.

Eriez is a leading provider of food processing equipment to Australia and surrounding countries. Eriez’ range of metal detectors, magnetic separators and vibratory feeders, screeners and conveyors are designed for the specific needs of the food manufacturing industry. Products range from Xtreme Metal Detection systems and the RE7 Tube Circuit to the ProGrade line of magnetic separators which includes highly effective plates, grates, traps and tubes. Eriez metal detectors can be combined with the strongest Rare Earth magnets to provide superior protection against both ferrous, non-ferrous and work-hardened stainless steel. Eriez also offers audit, inspection and testing of equipment to ensure customers are compliant with the HACCP International Food Safety Standards. Eriez provides an extensive range of innovative equipment to protect product purity, from the moment ingredients enter your plant to the time the end product is shipped. Eriez is recognized as world authority in separation technology.

Wadding Solutions is a specialist closure lining company.

With a large tooling library and high tech machinery they have the capability to line a wide range of caps and closures in a variety of shapes and sizes.

Wadding Solutions dedicated team is focused on providing clients with a personalised and efficient service. They have a purpose built clean room and a testing facility, which is used to assess your packaging before it goes to production therefore eliminating possible issues before production commences.

With a large support network of materials suppliers and industry related machinery manufacturers, Wadding Solutions can help with any packaging challenges.

Formula Foods is a 100% New Zealand family owned flavour and ingredients company based in Christchurch. Founded in 1987 by David and Christine Rout, Formula Foods provides ingredients, testing and food technology services to the food industry. Natural Flavours and colours are our specialty. We pride ourselves in creating exceptional flavours and we have low minimum order quantities. We also do shelf life analysis and product development all under one roof.

Mission Statement

We will work closely with clients to supply a unique, tailor-made range of products and services, of unparalleled quality and performance, to the food manufacturing industry, who in turn will achieve improved, high quality, cost-effective and innovative products with improved shelf stability.

Cawthron Analytical Science is a division of the Cawthron Institute, an independent science research organisation servicing the primary sector. It is an ISO 17025 accredited contract laboratory that has been operating for 40 years, and has a proven track record for quality, analytical excellence and scientific expertise. Cawthron Analytical Science offers the latest in analytical technology, customised services and a rapid response to industry needs. Capability includes: food chemistry, microbiology, aquatic toxins & natural products testing to GMP & TGA requirements. In addition to the routine services available there is a specialist analytical R&D team available for customised analytical work and research.

ATA Scientific specialises in sales, support and service for a range of analytical instruments for assessing food and drink products in terms of their structure, composition, physicochemical properties and sensory characteristics. These techniques are widely used by ingredient manufacturers, food producers, researchers and laboratories to ensure product quality, safety and process efficiency. 
Some of our innovative instruments include:
• Phenom Desktop Scanning Electron Microscope (SEM), affordable, fast and easy to use high resolution imaging with elemental (EDS) analysis.
• Malvern Mastersizer 3000, enables wet and dry particle size measurements (10nm to 3.5mm)
• Malvern Zetasizer for nanoparticle size, zetapotential and protein mobility and microrheology
• Malvern OMNISEC, Multi-detection Size Exclusion Chromatography (SEC) for absolute molecular weight, size & structure of polysaccharides and proteins.
• Malvern Morphologi 4-ID for automated imaging of particle size, shape and chemical identification. 
• Malvern Kinexus Rotational Rheometer for flow properties, texture and stability.   
• Attension Theta Optical Tensiometer for surface interaction between gas, liquids and solids.
• Jasco Circular Dichroism (CD) spectropolarimeter, Fluorescence, UV/Vis and FTIR Spectro’s, etc