Browsing: HotSource

The spicy addition to the food and beverage manufacturing industry

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By Tony Hunter, food futurist We’ve become accustomed to animals being our primary source of protein but there’s not enough arable land and freshwater to simply scale animal agriculture to meet our future requirements in 2050. Continue →
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New era of manufacturing begins for Arnott’s Group in Avondale The Arnott’s Group (TAG) has resumed manufacturing in New Zealand, bringing a welcome boost to the local economy and exciting additions to its iconic snacking range. Continue →
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By Tony Hunter, food futurist As countries develop, and their GDP per capita grows, this is usually accompanied by an increase in consumption of animal products. Continue →
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