When Greenlea Premier Meats recently upgraded sections of its plant by installing a series of industrial controllers, its aim was to improve efficiency and increase productivity. Continue →

A new $70m state-of-the-art deepwater fishery vessel will be purchased by Sealord, bringing operational efficiency, sustainability and 80 new local jobs to New Zealand. Continue →

As a leading supplier of kale chips, Toronto-based Brandneu prides itself on the natural, healthy profile and high quality of its products. Continue →

Polymer Group Ltd, a 30-year established specialty protective coatings and concrete floor toppings manufacturer and supplier, has just introduced ENDURABOND E-CRETE to the market. Continue →

So you think you’ve got an idea of how to improve your production processes but you’re unsure whether the equipment will fit or that the footprint is right? Continue →

More South Island food manufacturers should offer ‘immersive experiences’ such as seeing food in its natural state, catching it at source or being involved in cooking it to attract food tourists from China and other countries, the Tourism Industry Association New Zealand believes. Continue →

Preventing contamination and foreign object control is critical to food and pharmaceutical safety and is typically monitored and controlled through a HACCP framework. Continue →

Take one foodie and one manufacturing engineer, add a team of experts in their field, support from conveyor designer and manufacturer, Dyno NZ and the determination and passion to create a great product and you have Button Family Crumpets. Continue →

Krones AG’s subsidiary Evoguard GmbH has achieved a resounding success with its own series of valves. Continue →

The global success of Rockit™ apples has led to a $17 million investment into land development and a state-of-the-art food packaging facility in Havelock North. Continue →

Processes for extending the shelf-life, and safe hygienic procedures, are crucial factors in the production process. Continue →

Process engineering kit for producing and filling sensitive products in the low and high-acid categories will be the major focus of the stand exhibits being showcased by Krones AG, Neutraubling, Germany, at the Anuga FoodTec, to be held in Cologne from 24 to 27 March 2015. Continue →

For the producers of fruit beverages with a solids content like pulp or fruit chunks, a new, affordable option is now available for aseptic handling of solids. Continue →

New Zealand’s first commercial batch of Manuka smoked whisky was distilled by Thomson Whisky last month, breaking new ground for the global whisky industry. Continue →

Sanitarium Health & Wellbeing is best known for its Weet-Bix breakfast cereal, which has been the market leader in Australia and New Zealand for more than 30 years. Continue →

Sika has provided a complete flooring refurbishment solution for the iconic Sydney Fish Market. Continue →

June 2014 The trend towards craft beers shows how many consumers are quite ready to reward individualised product concepts. Continue →

A New Zealand designed water filtration system which can eliminate wastewater could save New Zealand wineries thousands of dollars annually, has significant export potential for international wine producers and is already being championed by the local dairy industry. Continue →