Browsing: Food handling & hygiene training
PT ASSOCIATES has over 46 years grown by offering the food and dairy industry quality processing equipment and services.
The product line includes (but is not limited to):
Cheese Shredding Systems, Cheese Portion Cutting Machines, Ultrasonic Cutting Systems, Cheese Slice Accumulation Lines, Sanitary Dust Collection, Blending & Mixing Equipment.
Chilling & Freezing Systems including Spiral and IQF Tunnels with Industrial Refrigeration Packages.
Washing / Sanitizing Solutions including Rack & Crate Washers, Scale Weigh Pan Washers, Utensil Cabinet Washers, Buggy and Bin Washers, Sanitisers and Pallet Washers.
Vacuum Transfer Solutions including Bulk Handling & Rip – Tip Stations Systems.
We also provide a consultancy, plant review and in plant training.
The company is driven by innovation, quality and customer service.
NZ Representative for Marchant Schmidt Inc, IWM UK, Volkmann GmbH, FPS Inc.
31 Thompsons Road,
Broughton Village 2534
PO Box 168
BSI is a leading food safety certification provider with extensive auditing services for a wide range of food safety and business standards spanning the entire food and beverage supply chain – including Global Food Safety Initiative (GFSI) recognized standards. And, as a registered agency of the Ministry of Primary Industries (MPI), BSI also provides verification under the New Zealand Food Act 2014.
Our food sector services include certification, training, assessment and supply chain solutions. Combined, they can help assure your customers and make your organization more resilient by enabling you to manage the risks and opportunities associated with your products, processes, people and respective supply chains.
With over 2,800 food and agri-food standards in our portfolio, we’re well-positioned to support the industry and the challenges faced by the supply chain including:
• Food safety and security
• Business risk
• Corporate social responsibility
Level 10, 21 Queen Street
Ngaio Diagnostics is a NZ owned business offering innovative testing solutions to the food industry with a product range suited for in house or laboratory testing. With more than 25 years’ experience and representing some of the world’s leading manufacturers we are well placed to offer great testing solutions to NZ food manufacturers.
Ngaio’s product range includes Hygiena ATP Systems, including the new Ensure Touch that is easy to use with a large touch screen and Wi-Fi so that results can be stored in the cloud and accessed from anywhere. The Ensure Touch can also be used with MicroSnap, rapid 6- 8 hour microbiological detection, as well as ATP water tests and process efficiency tests, Alkaline Phosphatase and Acid Phosphatase.
Ngaio also supplies protein residue tests, ProClean and glucose/lactose residue tests, SpotCheck Plus and a range of Gluten and other allergen tests.
Ngaio has a range of solutions for Salmonella and Listeria testing. These include tests that can be done on-site such as Insite Salmonella, Insite Listeria and Listeria Glow which can detect Listeria species and Listeria monocytogenes. Also available are 24 hour and 48 hour Elisa tests for Salmonella and Listeria for higher volume applications and a range of molecular methods for these pathogens.
We also have a wide range of dehydrated culture media available.
Our staff have an in depth knowledge of the products we market to the food industry and we have excellent technical back up from our suppliers. We take pride in providing quality advice and support in a timely manner and ensuring products are supplied promptly.
Stuart Mckenzie – Business Development Manager
81 Halifax Street East
PO Box 4015