Browsing: Botanical Extracts
Fifth-generation family owned and run; Langdon has been the supplier of choice for New Zealand and Australia’s favourite food manufacturers for over 168 years.
Our reputation for safe, reliable and technically superior ingredients starts with our global supply chain and trusted long-term supply partners – ensuring you receive the same quality product, on time, every time.
Specialists in herbs, spices, nuts, seeds and dried fruit, our extensive portfolio also includes:
• Dehydrated vegetables
• Bakery products
• Savoury ingredients
• Health & wellness products
• Functional ingredients
• Plant based
• Nutritional yeasts and yeast extracts
With commercial and warehouse operations across ANZ, Asia and the UK & Ireland, we are at the forefront of food trends, providing access to emerging flavour profiles and challenging the way our customers think about and create food.
Let our onsite product development specialists and world-class ingredients bring your food ideas to life!
11 Rakino Way
Importer and distributor of a range of specialized ingredients and materials for the food, fish, meat and beverage industries. Supplying herb and spice Oleoresin extracts, seasoning blends, natural colours and flavours. Offering capabilities to design proprietary ingredient blends. Supplier of innovative food antioxidants based on natural extracts of edible plant material.
Unit 6, 20 Totara Street
We are 100% New Zealand owned and operated, sourcing specialised flavours and ingredients from our worldwide supply partners. The original family values and great hardworking employees are still the core of how we operate. Customers are at the heart of our business, they come first. We do our very best to ensure the experience our customers and suppliers have with us adds value along the chain, from unparalleled service, R and D support, to follow up.
We are able to provide supply and development support for the following industries:
16 Hannigan Drive
PO Box 25466
Hawkins Watts is a proud family business with sales and manufacturing operations in Australia and New Zealand. Across the group, we have 30 food technologists on staff and multiple R&D laboratories.
Our core competence is in Texture, Nutrients, Colours and Flavours. We provide technical support and R&D services in addition to ingredient supply. Our food ingredients are premium quality, sourced from many of the world’s largest manufacturers. What really sets us apart is our knowledge, experience and problem-solving capability.
43 Maurice Road
PO Box 12-347
Melbourne, VIC 3170