Browsing: Food slicing and dicing equipment
Foodtech Packtech (FTPT) is New Zealand’s largest food manufacturing, packaging and processing technology trade show. This free to attend event brings industry professionals and decision makers together providing a forum for education, discussion and the sharing of knowledge and expertise, critical to the sustainability and growth of the industry.
Co-located in with the Materials Handling & Logistics (MHL) Expo the event attracts 250+ local and international suppliers and 4,500+ qualified visitors – a must-attend event for anyone involved in the food sector.
Visitors get face-to-face with the latest technologies and the newest developments confronting the food manufacturing and packaging industries.
217 Greenlane Rd West
PO Box 9682
Heat and Control provide processing, product handling, inspection and packaging systems for all types of food products including snacks, French fries, convenience foods, meat, poultry, seafood, fruit and vegetables.
With over 65 year’s experience, and as one of the world’s leading manufacturers of food processing, seasoning, conveying, packaging and inspection equipment systems, we have the ability to develop new solutions for the food industry with a global support team covering all aspects of production, design, testing, engineering and manufacturing.
Unit 1 / 32 Barmac Place
Our experience and expertise is supplying equipment to the abattoir sector of the red meat industry, as well as providing solutions for the smallgoods, poultry, seafood and pet food industries. Our experience has expanded over recent years and we have become equally proficient in the prepared foods and dairy industries.
41 Sunshine Avenue