The Infant Nutrition Council (INC) welcomes the Commerce Commission’s re-authorisation of the INC’s Code of Practice for the Marketing of Infant Formula in New Zealand. Continue →
Pāmu (Landcorp Farming Limited) is leading a joint project to measure the benefits of our native ecology in economic terms, driven by the desire to reward landowners and farmers for looking after and improving indigenous ecosystems. Continue →
KIWI AND GLOBAL GIANT FONTERRA LOOKS TO A BRIGHT SUSTAINABLE FUTURE
BY NZFT FEATURES WRITER RACHEL MACDONALD
Charlotte Rutherford has been a champion for rural sustainability in this country for more than 20 years. Continue →
Industrial Tube has manufactured New Zealand-made tube since 1985, and that longevity is reflected in the quality of the company’s products. Continue →
Fonterra Co-operative Group Limited has announced its 2022 Interim Results which show the co-op has delivered a half year Profit After Tax of $364 million, a Total Group normalised EBIT of $607 million, and a decision to pay an interim dividend of 5 cents alongside a record high forecast Farmgate Milk Price. Continue →
Following a government inquiry into a whey protein concentrate contaminant incident in 2013, it was decided that although the food safety regulatory requirements were fundamentally sound, they were repetitive, complex, and inaccessible. Continue →
Forget Halloween candy, there’s another treat in town this month.
October is the official month of cheese in New Zealand and Kiwis are being encouraged to try something new. Continue →
Fonterra and Royal DSM, a global science-based company active in health, nutrition and sustainable living, have come together to work on reducing on-farm greenhouse gas emissions in New Zealand. Continue →
New Zealand will continue its groundbreaking work in dairy products when AgResearch starts a world-first clinical trial to test the benefits of sheep milk for human digestion. Continue →
Blackmore’s odourless fish oil and Anchor dairy products will be the catalyst for a new Alibaba (Australia) food trust framework that promises to improve supply chain traceability across the globe. Continue →
Donations from New Zealand companies are flowing into vanilla brand Heilala Vanilla to assist with aid to ‘Eua following the devastation of Cyclone Gita in Tonga. Continue →
DairyNZ is pleading with Greenpeace to quit the attacks on dairying and stop scare-mongering the New Zealand public with tales of the industry being the single polluter of rivers and drinking water. Continue →
Arla Foods Ingredients has developed a whey protein solution that enables dairies to produce low-fat soft ripened cheeses that taste as good as the full-fat versions. Continue →